(1) takes a seat with after the mat 1, should and so on the elders sit well, only then takes a seat. 2nd, on the mat like has woman, after should and so on women the place decide, only then takes a seat.If woman the seat in the neighbor, should greet woman. After 3rd, dines, must and so on male, the hostess after the mat, other guests only then leave the mat. 4th, the sitting posture must be straight, is appropriate with the dinner table distance maintenance. 5th, dines in the hotel, should get Taiwan by the server to take a seat. When 6th, to mat, should help to separate on the place elder or the female hauls the chair.
(2) fragrant turban use 1, the table napkin mainly prevented smears clothes, concurrently does scratches in the mouth and the hand grease stains. After 2nd, must wait till everybody to sit well, only then may use the table napkin. After 3rd, the table napkin should spread out, places the double knee upper extreme on the thigh, being sure not is the human waistband, or hangs in the western-style clothing neckband. 4th, the prohibit cleans the tableware with the table napkin
(3) dinner table general etiquette 1, takes a seat the attitude to be straight, treadons under myself seat, cannot unbend willfully, the elbow does not have to depend on the table reason, or places the hand on the adjacent seat chairback. 2nd, dines when must be polite and be elegant, calm peaceful, cannot be irritable. 3rd, cannot consider only on the dinner table oneself, also must care about others, must greet the both sides especially female guest. 4th, the inside the mouth has food, should avoid speaking. 5th, uses for oneself the tableware not to be possible to enter male dines the plate to clamp takes the cooked food. 6th, must the small mouth feed, not want the big mouth stopper, at the end of food to swallow, cannot again squeeze in the mouth. 7th, takes the vegetable to scoop up the soup, should use the male chopsticks male spoon. 8th, eats the import the thing, cannot spit, if is boiling hot food, may drink water or the fruit juice flushes coolly. When 9th, delivers food entrance, two elbows should inward depend on, opens not straight to both sides, bumps and the adjacent seat. 10th, in own hand holds the knife and fork, or other people when mastication food, should avoid with the human speaking or proposing a toast. 11th, the good table manners are food on the mouth, may not the mouth on food.Food belt idea, cannot send in the mouth hurriedly, otherwise the cooking liquor drop on the tablecloth, is extremely inelegant.
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