第一步：将微量的香菜籽油和桔花油、0.94克桔油、1.79克柠檬油、0.14克豆蔻油、0.41克桂皮油、9.42克酒精与5.5克水混合。24小时以后混合液将分开，取出上层透明的黄色液体——“七味”秘密香液。
第二步：将4.88克糖溶化在最少量的沸水里面，冷却后放入73克焦糖、6.3克咖啡因、22.4克五价磷酸及少量科拉（Kola）果仁粉，搅拌成粘稠的糖浆。
第三步：把61克酸橙汁、38.7克甘油和3.07克香草精加入糖浆中，再同第一步得到的“七味”秘密香液混合后搅匀。
最后一步：兑上5.5倍的充气凉水（纯的碳酸水），于是就得到了50品脱的可乐了。
文见：
不是绝对的专家很难区分可口可乐和百事可乐，谁要是不相信，可以让别人分别倒五杯摆在一起，然后去品尝，判断的准确率保证达不到60%。如果还是不相信的话，你可以按照下面的配方再去自己调制五杯，然后再和可口可乐和百事可乐各五杯，把这一共十五杯饮料混乱顺序摆在一起，再去品尝，这时候的准确率连30%都达不到。
第一步：将微量的香菜籽油和桔花油、0.94克桔油、1.79克柠檬油、0.14克豆蔻油、0.41克桂皮油、9.42克酒精与5.5克水混合。24小时以后混合液将分开，取出上层透明的黄色液体——“七味”秘密香液。
第二步：将4.88克糖溶化在最少量的沸水里面，冷却后放入73克焦糖、6.3克咖啡因、22.4克五价磷酸及少量科拉（Kola）果仁粉，搅拌成粘稠的糖浆。
第三步：把61克酸橙汁、38.7克甘油和3.07克香草精加入糖浆中，再同第一步得到的“七味”秘密香液混合后搅匀。
最后一步：兑上5.5倍的充气凉水（纯的碳酸水），于是就得到了50品脱的可乐了。
The first step: the trace of coriander seed oil and orange flower oil, 0.94 grams of orange oil, lemon oil, 1.79 grams of 0.14 grams, 0.41 grams of cinnamon oil, nutmeg oil, 9.42 grams and 5.5 grams of alcohol water mixture. After 24 hours the mixture in the separate out the upper transparent yellow liquid -- "seven -" secret perfume.
The second step: 4.88 grams of sugar dissolved in the least amount of boiling waterinside cooling into 73 grams, 6.3 grams of caramel, caffeine, 22.4 grams ofpentavalent phosphoric acid and a small amount of kola (Kola) kernel flour, stirring into a thick syrup.
The third step: take 61 grams of lime juice, 38.7 grams of glycerin and 3.07 grams ofvanilla extract into syrup, and then with the first step to get the "seven flavors" secretperfume stir mixing.
The final step: against the inflation of cold water 5.5 times (carbonated water pure), soyou get 50 pints of coke.
The see:
Not absolute expert is difficult to distinguish between Coca-Cola and Pepsi Cola, whodo not believe, you can let others were poured five cup put together, and then to taste, to ensure the accuracy of less than 60%. If you still don't believe me, you canaccording to the following formula to go their own modulation five cup, then Coca-Colaand Pepsi and each of the five cup, put the altogether fifteen drinks chaos sequenceput together, and then to taste, the accurate rate of this time even 30% are not up to.
The first step: the trace of coriander seed oil and orange flower oil, 0.94 grams of orange oil, lemon oil, 1.79 grams of 0.14 grams, 0.41 grams of cinnamon oil, nutmeg oil, 9.42 grams and 5.5 grams of alcohol water mixture. After 24 hours the mixture in the separate out the upper transparent yellow liquid -- "seven -" secret perfume.
The second step: 4.88 grams of sugar dissolved in the least amount of boiling waterinside, cooling into 73 grams, 6.3 grams of caramel, caffeine, 22.4 grams ofpentavalent phosphoric acid and a small amount of kola nuts (Kola) powder, stirring into a thick syrup.
The third step: take 61 grams, 38.7 grams of the acid Orange Juice glycerol and 3.07 grams of vanilla extract into the syrup, then with the first step to getting the "seven flavors" secret perfume stir mixing.
The last step: against the inflation of cold water 5.5 times (pure water carbonate), soyou get 50 pints of coke.
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